Age of parcel : 1982

Production : 2400 bottles

Grape varieties : Chardonnay

Ground : Impervious rocks with 7 to 8 meters wide faults (dales), very easy to overheat, marly, clayey and chalky.

Type of wine : Dry white wine

Taste and smell of the wines : Delicate and powerful, mineral, with aromatic nuances (linden, almond). Very complex.

Mouth : harmonious, elegant and very balanced.

Vinification : Traditionnaly produced in oak barrels.

Keeping qualities : Between 6 and 8 years and until 15 years for strong vintages.

This wine goes best with : Cooked fish, chicken in a creamy sauce au gratin.